Garlic sauce: 12 recipes to spice up your dishes even more

Versatile and delicious, these garlic sauce recipes have everything to conquer you: whether to stuff sandwiches, accompany hamburgers or prepare your own garlic bread for the barbecue, the preparations are easy to make, have an irresistible creamy texture and, of course, , a simply sensational flavor.

1. Simple garlic sauce

Only three ingredients are needed to prepare a garlic sauce that is practical, delicious and creamy! Just beat the milk cream and garlic cloves with oil in the blender until you get the point. Season with salt to taste and enjoy a super easy and tasty sauce.

2. Garlic sauce with milk

To prepare this sensational sauce, the tip is to remove the garlic core before hitting the blender. Thus, it is possible to avoid the bitterness and leave the taste of the dish smoother and lighter – perfect to please even those who do not like very strong flavors!

3. Oil-free garlic sauce

If you’re afraid you won’t be able to get the emulsification point of the mayonnaise, no problem: this recipe teaches you how to prepare a delicious garlic sauce using the ready-made cream! In addition to mayonnaise, the preparation uses sour cream, ground garlic, mustard and salt, which complement the flavor and make everything even better.

4. Garlic sauce with parsley

Bring an appetizing and more natural color to your sauce with a simple addition to the preparation – the parsley leaves the cream green and brings lightness and freshness, contrasting with the flavor of the garlic and resulting in a sauce that will leave you with water in your mouth.

5. Garlic sauce with parsley

Anyone who is passionate about the taste of the classic combination of chives, parsley and oregano will fall in love with this sauce! The lightness of the herbs, combined with the creaminess of the milk and the irresistible taste of the garlic is ideal for your sauce to be a success.

6. Garlic mint sauce

The refreshing and smooth taste of mint is unparalleled – therefore, adding a little of this herb to the preparation of your garlic sauce can make the preparation super fresh and much lighter, contrasting with the creaminess and resulting in an explosion of flavors!

7. Garlic sauce with lemon

Learn how to prepare a creamy and well-seasoned garlic sauce with sour cream, olive oil, parsley, Bahian seasoning and ready-made mayonnaise. Thus, the combination of garlic flavor with lemon acidity is even more delicious and appetizing!

8. Garlic Sauce with Vinegar

If you’re looking for a more liquid and less concentrated option for garlic sauce, you’ve found it: learn how to prepare that classic industrialized sauce without leaving home! Save money and enjoy a more natural preparation with this recipe that has everything to conquer you.

9. Garlic sauce with rosemary seasoning

Use creativity when flavoring your garlic sauce and add the most diverse herbs and spices! Thus, your preparation will be much more personalized and with a unique flavor. This recipe teaches how to use rosemary, which brings a fresh and smooth aroma to the sauce.

10. Spicy garlic sauce

Pepper lovers can also boost the spiciness of the garlic sauce! Learn how to prepare this delight using parsley, eggs, olive oil, vinegar, garlic and, of course, lots of pepper. Perfect for those who like to follow the traditional preparation of mayonnaise and, at the same time, bring a spicy touch.

11. Garlic sauce with egg and parmesan

Boiled egg, grated parmesan, sour cream and garlic is all you need to make a mouthwatering garlic sauce! Just hit everything in the blender to emulsify and then just taste this delight with the accompaniment of your preference.

12. Creamy Garlic BBQ Sauce

Whether to season the meat, stuff the bread or to accompany the salad, this garlic sauce will make your barbecue even more delicious! Bring a dose of creaminess and surprise your guests with the taste of this recipe.

Try using your favorite garlic sauce to fill these natural sandwich recipes!