Cassava soup is a comforting dish, ideal to warm up the coldest days in a delicious way. In addition, you can make from simple versions to more elaborate ones, which have ingredients such as cheese and bacon. Interested? So, check out the selection below, which has the best recipes for you to try right now!
1. Simple cassava soup
No hassle, you will be surprised by this soup. To prepare it at home, you need to have manioc, onion, red and yellow peppers, vegetable broth, saffron, salt, margarine and oil. The texture is very creamy and the flavor is irresistible.
2. Cassava soup with parmesan crust
Want to spice up a basic parsley cassava soup? For that, this recipe proposes to make a Parmesan crust. The soup is made with manioc, onion, butter, salt, pepper and chicken broth. The crust has only cheese and, for the finish, the tip is to use parsley. As a result, you have a dish that will be a big hit on your table.
3. Cassava soup with shitake
This recipe only requires five ingredients. Write down what they are: parsley cassava, dry shitake, onion, garlic and bay leaf. Even using so few items, you get a delicious result. To improve even more, the step by step is very simple.
4. Vegan manioc soup
Free from ingredients of animal origin, this recipe uses cassava, carrots, cabbage, nutmeg, powdered ginger, cumin powder and salt. The combination of vegetables is great and the spices help to close the dish with a golden key. The preparation is in the pressure cooker, which ensures practicality and little time in the kitchen. Worth a try!
5. Cassava soup with yam
Combining vegetables is a great alternative for those who want a nutritious and flavorful soup. Here, the chosen ones are manioc, parsley, yams and potatoes. For seasoning, the suggestion is to use onion, garlic, vegetable broth and black pepper. See the step by step to prove it.
6. Cassava soup with sour cream
How about indulging in a very creamy soup? To achieve this texture, the recipe has the addition of cream. This is a simple ingredient, but it makes all the difference in the result. As the list of ingredients is short and the method of preparation is simple, there is plenty of time for you to enjoy every spoonful.
7. Cassava soup with chicken
There are people who say soup is not dinner. Thinking about it, how about preparing a more complete dish, which, in addition to the vegetable, also takes a meat? Chicken and parsley cassava go together very well. Thus, you get a dish that is very tasty and nutritious.
8. Cassava soup with sausage
Another alternative to add more flavor to your dish is to add smoked sausage or even pepperoni sausage. In addition, in this recipe, the manioc is blended in a blender after cooking. Thus, you guarantee a creamy texture without needing a specific ingredient for it.
9. Cassava soup with cream cheese
In this recipe, milk and cream cheese are used to make the soup very creamy. To make it even better, Parmesan cheese adds a special touch to the dish. This is a simple recipe, but with a flavor and texture that are simply irresistible. Try it!
10. Cassava soup with spinach
Nutritious and delicious, this soup deserves a place in your recipe book. Here, the main ingredients used are cassava, parsley, spinach, potatoes and sausage. In addition to them, you will only need to have olive oil and seasonings on hand. As if that wasn’t enough, the method of preparation is very simple.
11. Cassava soup with carrots and noodles
How about preparing a quick soup for your next meal? Here, the recipe is made in the pressure cooker. In addition, cassava and carrots are crushed with a mixer for a creamy texture. After that, the noodles also go into the pan.
12. Cassava soup with potato and tomato
In this recipe, in addition to parsley cassava, potato and tomato, you will only use olive oil and seasonings. Even with a basic ingredient list, the result is very appetizing. Makes you want to run to the kitchen to test it, right? Before, see the step by step in the video.
13. Cassava soup with vegetables
Cassava makes a delicious soup, but combined with carrots, pumpkin cabotiĆ” and tomato, the result is even better! But that’s not all, see? Beef muscle also comes into play to make the dish more complete.
14. Cassava soup with ground beef
Ground beef is a wild card in the kitchen, right? Thinking about it, how about using it to increase the flavor of your cassava parsley soup? With affordable ingredients, you get an extremely tasty meal.
15. Cassava soup with jerky
Do you like dishes that contrast flavors? So, more to know this recipe. Here, the parsley cassava is slightly sweet, while the jerky is salty and very striking. These ingredients together generate a result that will leave many people salivating.
16. Creamy manioc soup with pepperoni and bacon
Cassava, pepperoni and bacon make quite a trio. If you want to delight in different flavors, this may be the perfect recipe. To improve even more, the step by step is extremely practical. Check out all the tips in the video.
17. Creamy manioc soup with pepperoni
How about preparing a very creamy parsley cassava soup? To achieve this texture, the vegetable is combined with milk, cream and curd. To add more flavor to the dish, mozzarella, pepperoni and seasonings are also part of the recipe. It’s worth checking out the method of preparation.
18. Cassava soup with pepperoni and vegetables
You may have already noticed that the combination of parsley cassava with pepperoni is delicious. To innovate in the preparation, the tip of this recipe is also to use potatoes and carrots. In addition, the dish is finished with a mixture of herbs, spices and cashew nuts.
19. Cassava soup on Italian bread
This recipe is perfect for those looking for a more charming presentation for their soup, which is ideal for special occasions. For this, the cassava soup with bacon and pepperoni is served inside a round Italian bread.
20. Light manioc soup
A light recipe doesn’t have to be boring, and this recipe is here to prove it to you. Made in the pressure cooker, this soup has as main ingredients manioc, parsley and peas. In addition to them, you will also need garlic, onion, saffron, vegetable broth, sea salt, pepper, parsley, leeks and olive oil.
Did you like the recipes above? With so much variety, you can enjoy the cassava soup without falling into routine. And if you love dishes that send the cold far away, also learn different ways to prepare pumpkin cream.