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Guacamole: learn how to make this Mexican-accented delicacy

With little time left, but in the mood to eat something different? Prepare guacamole! Typical of Mexican cuisine, guacamole is basically a puree of ripe avocados with some spices. It is ready in a few minutes and also needs few ingredients.

The dish can be served both as an aperitif, with nachos and breadsticks, and as an accompaniment to fish and grilled meats. It can also be used as a filling for tapioca or to add to salads. Did your mouth water just thinking about it? So learn how to make guacamole at home and surprise your family and friends!

guacamole recipe

Ingredients

  • 5 avocados
  • 1 onion
  • 2 seedless tomatoes
  • Juice of a Tahiti lemon
  • Salt and black pepper to taste
  • 1 tablespoon of dehydrated parsley
  • Freshly chopped cilantro to finish

Step by step

  1. Mash the avocado pulp with a fork.
  2. Chop the tomatoes and onion and mix with the avocado in a bowl.
  3. Add the lemon juice, which adds flavor and helps the avocado not brown.
  4. Adjust salt and pepper to your taste.
  5. Finish with the parsley and cilantro.

See how easy it is? In a few minutes the guacamole is ready and can be served immediately.

Other guacamole recipes

While there isn’t much of a secret to making guacamole, you can experiment with different options with ingredient substitutions. It is worth betting on an extra seasoning or a healthier delicacy to serve together. See more ideas below.

1. Guacamole with tomato

There’s nothing more delicious than a guacamole full of little pieces, right? This idea is quick to make, perfect for times when guests arrive unannounced. The ingredient list calls for ripe avocados, Italian tomato, red onion, pepper, lemon, parsley, salt and pepper. Play the video to check out the complete preparation mode.

2. Guacamole fit

Did you know that guacamole can be a very tasty fit snack? Avocado is a very nutritious food that can be consumed – in moderation – even by those who are on a diet. The tip for this lighter version is to use olive oil and pink salt. Nachos are prepared with corn flour, olive oil, salt, chia and water. In the video, complete list of ingredients and how to make it.

3. Guacamole with chili sauce

This tip goes to those who love a more spicy flavor – and that goes well with a well-seasoned guacamole. Ripe avocado, chopped tomato, diced red onion, lemon juice, chopped cilantro, olive oil, salt and pepper sauce are the ingredients used. See in the video how to prepare this delicacy, perfect for a Mexican feast.

Looking for more yummy snack ideas? Check out some amazing quick snack ideas – 35 easy recipes that will make you hungry.

Nicole Dias

Graduated and postgraduated in journalism, she ended up becoming a publicist by profession. Gaucho, blogger, passionate about life. Good with a fork, singer in the shower, great storyteller, terrible joke teller. She reads a lot, talks a lot, watches more Netflix than she should.

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