Easy Christmas Recipes: 55 Ideas from Salad to Dessert

End of year celebrations don’t have to be complicated to organize, you know? That’s where easy Christmas recipes come in, combining simplicity and lots of flavor. After all, after a busy year, what we deserve is a little ease 😉 If you’re planning a special dinner, be sure to check out the Christmas recipe suggestions below. Then just gather the ones you love and celebrate this beautiful season to the fullest.

Easy Christmas Sauces

1. White sauce: simple to make, white sauce has that power to leave any dish with a more special touch. For this option, you only need 4 ingredients: milk, wheat flour, butter and grated cheese. More accessible, impossible!

2. Ground beef sauce: perfect to accompany pasta, the bolognese sauce is tasty and practical, and you can even freeze it. The tip to increase the preparation is to use grated carrots, celery stalk and chopped peppers.

3. Mustard sauce: this sauce is amazing with both meats and salads, giving it a unique flavor. The ingredient list calls for butter, dried onion, water, dijon mustard, regular yellow mustard, sour cream, salt and pepper.

4. Madeira sauce: with Madeira wine, butter, chopped onion, garlic, wheat flour, meat broth, thyme and salt you can prepare this sauce that goes very well with steaks. It is also worth adding with mustard and mushrooms.

5. Barbecue sauce: those who like sauces with a slightly sweet touch will enjoy the barbecue. Its unique flavor is due to a combination of elements such as Worcestershire sauce and ketchup with brown sugar and vinegar. It’s not complicated to do.

6. Yogurt sauce: light and ready in 5 minutes, the yogurt-based sauce goes well with leafy salads or pasta. If you want a thicker sauce, substitute plain yogurt for unsweetened Greek yogurt. The sauce can be stored in the fridge overnight.

7. Pesto sauce: although it looks sophisticated, pesto sauce is ready quickly and is delicious with a salad or even pasta. Just hit the processor all the ingredients, which are basil, olive oil, grated parmesan cheese, garlic and nuts.

8. Orange sauce: the end-of-year celebrations allow you to get away from those most popular dishes. Different and mega-aromatic, orange sauce is all about summer and goes perfectly with poultry.

Easy and Tasty Christmas Crackers

9. Christmas farofa: like it or not, raisins are often the protagonists in many of the most traditional Christmas recipes. This farofa here is no different. But that’s ok, it’s possible to do without if you prefer. It’s delicious either way.

10. Easy farofa: you know that farofa with everything you’re entitled to, including plenty of egg? He thought! To make the preparation easier, the tip is to buy traditional ready-made farofa and add the items you like the most, such as onions, olives, corn, parsley and chives. It’s wet and irresistible.

11. Bacon and carrot farofa: you will love this farofa so much that you will serve it not only at Christmas, but at family lunch, at the weekend barbecue and with all the roasts you prepare. Serious! With bacon, pepperoni sausage, grated carrots and apricots, it is full of color and with tastes that complement each other perfectly.

12. Farofa de biju with bacon: all colorful, with crunchy pieces and beyond nutritious. Who would have thought that a recipe for farofa could be like this, full of love? Follow all the steps mentioned in the video and rock it!

13. Farofa with pepperoni: uncomplicated, this accompaniment for the Christmas dinner has the irresistible bacon and a touch of pepperoni, seasoned with black pepper and parsley. Raisins are part of the original recipe, but you don’t have to if you don’t want to. Of those farofas you want to eat all year round, you know?

14. Banana farofa: although some Christmas dishes are prepared the day before, leave the farofa to be made the day it is to be served. So she stays in the right spot and very tasty. To get away from traditional recipes, try adding banana to your farofinha. The taste surprises.

15. Pineapple farofa: if you haven’t tried pineapple with pork, you don’t know what you’re missing. In this farofa, the fruit harmonizes perfectly with the bacon, providing an explosion of sensations while you chew. The mix of sweet and salty is passionate!

16. Gluten-free farofa: low carb, gluten-free, egg-free, soy-free, dairy-free. Who knew a farofa could be like this? The secret lies in the ingredients, such as ghee butter and plant-based milk residue. The investment is a little bigger, but it’s worth it.

Easy Christmas Salads

17. Christmas Salad: since we are in the Christmas mood, how about putting together a salad in the form of a wreath? The idea is to place a cream cheese or round sauce pot in the center of a plate and, around it, decorate with basil, tomatoes and leaves of your choice. It’s fun!

18. Caesar Salad: For a fancy supper, a special Caesar salad. It has a sauce made with mayonnaise, garlic, Dijon mustard, Sicilian lemon, olive oil and Parmesan cheese. Homemade croutons add a crunchy touch.

19. Cod Salad with Chickpeas: Refreshing and colorful, this salad is just the right way for a midsummer celebration. The best part is that it is very cheap, as cod flakes are much cheaper than pork tenderloin. Use green and red peppers to add a Christmas flavor to the dish.

20. Sweet and sour chicken salad: there’s no use running away. Invariably your supper will have something that tastes both sweet and salty at the same time. And, if that’s to be the case, let it be on a plate full of interesting flavors, right? This salad has shredded chicken, mayonnaise, sour cream, corn, nuts and pineapple. And, believe me, it’s to scrape the plate.

21. Strawberry salad: even those recipes like “take it all and mix it up” can gain an extra charm at the end of the year. The caprese salad, which is usually just tomato, cheese and basil, is spectacular with a few extra items like strawberries and walnuts.

22. Salpicão: few people do not appreciate a good salpicão. Even more if it’s made on a whim, with shredded chicken breast, grated carrots, sour cream and even potato straw to decorate. Did you like it? Do it at home!

23. Chickpea and tomato salad: chickpeas, olives, cherry tomatoes, boiled green beans, carrots, Japanese cucumber, radish, hearts of palm, olive oil, parsley and salt. Is it or isn’t it a gang that, together, has everything to work out? Be sure to try it at home!

24. Potato salad with tuna: don’t be fooled by the apparent simplicity of this salad. Despite having cheap ingredients, it is very different and very appetizing. Among the differentials are the boiled potatoes and cut into cubes, which can also be replaced by sweet potatoes or manioc. Check out the step by step!

Christmas meats

25. Thigh stuffed with farofa: Christmas on a low budget? Play in the chicken! It is an ingredient that is, yes, very tasty, and does not weigh on the pocket. The secret of success is to rock the meat seasoning, using mustard and honey. Delicious and easy to prepare food!

26. Skewers: those who like to enjoy Christmas in a more relaxed way, maybe even by the pool, can bet on a dish that is tasty and practical to eat – just like skewers! Beef, pork, chicken or sausage, they don’t require much preparation and go super well with a beer.

27. Traditional Christmas turkey: did you have the mission to prepare the turkey this year? Capriche in the seasoning using a well-scented herb butter. Butter makes all the difference in the bird, making the meat more succulent. Serve with boiled vegetables, salad and a sauce of your choice.

28. Tender with mustard and honey: Preparing this delicacy is so simple that even those who are not very skilled between pans will do well. As the tender can be bought ready and seasoned, the tip is to bet on some touches that make the difference. Suggestion: brush the meat with a mixture of mustard and honey. It looks amazing!

29. Pork loin in the pressure cooker: anyone who thinks that all Christmas dishes need to be roasted for hours in the oven is wrong. Pork loin cooked in the pressure cooker takes little time to get very tender and juicy. Roasted vegetables like potatoes and carrots complement it perfectly.

30. Beef roulade stuffed with cheese: on a tight budget this end of the year? All good! You can make a very nice and festive supper without spending your savings. With ground beef, sausage and some seasonings, you can make a delicious rocambole, which is stuffed with bacon, slices of provolone and catupiry. Everyone will want to repeat, huh?

31. Christmas bird stuffed with farofa: instead of serving farofa as an accompaniment to dinner, how about using it as a filling? Yea! Prepare a farofinha on the whim, with bacon, onion, garlic, corn, olives and even egg. This tasty set will be used to stuff turkey, chicken or whatever you prefer.

Easy Accompaniments for Christmas

32. Veggie skewers: yes, it is possible to eat meatless at the end of the year. And the vegetarians and vegans on duty freak out, of course. The vegetable skewers are ready in no time, they are colorful and delicious to eat. Tip: Before putting them on the grill, leave the vegetables in a marinade for 15 minutes. Guaranteed success.

33. Shiitake Bruschetta: Italian bread toasted with a touch of garlic and topped with shiitake and gruyere cheese. The stomach growls just thinking about it… Try this treat as an aperitif at home! Nobody will resist.

34. Party rice: don’t know what to serve with the traditional turkey? A different rice is a good choice. This one is cooked in sparkling wine, which guarantees a flavor that is pure chic. Brazil nuts, white raisins and chopped parsley finish off the dish.

35. Special Christmas Rice: An important celebration like Christmas calls for more than just plain white rice, right? For a different touch, here the dish has a touch of dry white wine, as well as raisins, chopped apricots and sliced ​​almonds.

36. Pasta Special: Do you love pasta, regardless of the date or season? Play without fear in this conchiglioni stuffed with a little mixture of onion, garlic, parmesan, ricotta, apricot and raisins. Or prepare your favorite filling, such as chicken and cottage cheese or ham and cheese. Either way, it’s beautiful and delicious.

37. Moroccan couscous: refreshing and bittersweet flavor, exquisite presentation. Everything a good end-of-the-year recipe calls for. Moroccan Christmas couscous is simple to make and makes a great accompaniment to a tender or chester.

38. Chicken Pie: Although the end of the year is usually a very busy time, it’s worth dedicating some time to cooking to serve something different to those you love. This crispy-crust chicken pie, for example, is practically a gift to the palate. Try it!

39. Quiche: Christmas celebration doesn’t have to consist of just one…