Cheese and wine for two: how to have a romantic pairing night?

An unforgettable night for two is marked by the perfect combination of cheeses, wines, decoration and romantic background music.

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Special dates must be celebrated in a striking and unforgettable way, so much so that planning every detail is to make the moment more glamorous. The choice of meal and drink takes into account the type of service, the number of people, the season and the location.

For a date for two, on a cold winter night, the suggestion is the perfect and romantic pairing of cheeses and wines. In addition to the excellent combination, the cost is variable, not to mention the ease of finding them in supermarkets and convenience stores; thus, the concern will be in the choice of utensils to serve them and in the preparation of the romantic atmosphere.

To maintain balance and harmony between the flavors of wine and cheese, we suggest following some tips. It is interesting to observe that, for each type of wine, there is the ideal cheese, due to the flavors of both; the acidity of the wine must match the fat and consistency of the cheese.

Softer and softer cheeses are best accompanied by soft wines. Cheeses with firmer and harder textures are ideal for full-bodied wines. Fattier cheeses are recommended for wines with higher acidity. White or sparkling wines have an accentuated flavor when tasted with saltier cheeses.

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Cheese and wine pairings for a romantic pairing night

brie cheese

Indicated to accompany white wines, such as Chardonnay, and red wines, such as Merlot;

fate cheese

Slightly salty, it calls for a white wine whose acidity is more pronounced;

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camembert cheese

With a strong flavor and intense aroma, with natural spiciness and soft dough, it is ideal to accompany red wines, such as Noir and Merlot, and white wines, such as Chardonnay;

buffalo mozzarella cheese

Extremely fresh, with a slight citrus touch, it combines perfectly with smooth and fruity white wines, with light acidity, such as Greco di Tufo and Viano;

Parmesan cheese

With a strong flavor, it mixes saltiness with sweet touches and balanced acidity, and perfectly accompanies red wines, such as Brunello and Barbaresco;

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blue cheeses

Gorgonzola, roquefort, stilton and saint agur have a moist texture and high salt content, and are indicated to accompany more aromatic sparkling wines and aromatic wines, such as Cabernet;

vegan cheeses

Of plant origin, depending on the flavor, they can be tasted with white and red wines, found in good physical stores and online.

To make the night cozy, pay attention to the details: tablecloth, utensils, wine and water glasses, candle lights and musical background of the couple’s soundtrack; with all this, it will certainly be a romantic and unforgettable dinner.

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