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6 Panettone with different flavors for you to try this Christmas –

As the end of year festivities approach, the demand for the famous chocotones and panetones increases, as they are considered essential items for Christmas dinner.

However, sometimes we get stuck with the traditional candied fruit and chocolate flavors and forget about the other creative options that can also make celebrating with loved ones even more tasty and innovative.

With that in mind, tasted a series of products with different flavors that deserve to be on its menu this year.

1

WITH LEMON LIQUOR:

Panettone Italian Limoncello, Empório Santa Maria

(Santa Maria Emporium/Disclosure)

For those who want to get away from the traditional chocolate, this panettone, filled with lemon liqueur cream, is an excellent option. Roasted with natural yeast, it delivers a sweet, fragrant flavor and a compact consistency.

Comment: “I loved this panettone! Really, it has a lot of filling, it is very tasty and its dough is soft. The limoncello cream, in addition to being delicious and sweet in the right measure, is also creamy, perfect for those who like desserts made with lemon”.

The products of the Empório Santa Maria line can be purchased through its own stores and the official website of the St. March.

two

CARROT WITH CHOCOLATE:

Bolotone Carrot with Chocolate St. march

(St. Marche/Disclosure)

The Chocolate Carrot Bolotone from St. Marche is an option that will turn heads during your end of year festivities. That’s because, in addition to being different, it is well filled with ganache and its coating is made with a crunchy layer of chocolate and sprinkles.

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It is produced with an exclusive dough from the kitchen of St. Marche, a neighborhood supermarket that guarantees flavor and quality in its products.

Comment: “This is one of the most different dishes I’ve ever eaten. The dough is fresh and has a very strong carrot flavor. In addition to being very filling, the ganache is certainly one of the highlights of this product, as it has a mouth-watering appearance and is very creamy”.

It can be purchased at St. Marche and also through the official website.

3

OF PISTACHIO:

Chocotone Pistachio Brigadeiro, Carmella Patisserie

(Carmella Patisserie/Disclosure)

If you are a pistachio fan, you will definitely not be disappointed with this chocotone, which is filled with pistachio brigadier and also has chocolate drops in its dough. Its coverage is made with a white chocolate and decorated with pistachio pieces.

Carmella Patisserie’s exclusive line of gift items is signed by pastry chef Lucca Guilger, partner of Isabella de Barros in charge of the brand, who recently opened her first physical store in Pinheiros.

“Being able to receive people at home with a beautiful cake on the table, present dear friends with impeccable sweets, thank customers with personalized gifts, welcome guests who will remember the moment forever, this is our business”, says Isabella.

Comment: “That was the first time I tasted a pistachio chocotone. And, I confess that I loved the experience with this product. Filled with chocolate drops, the dough is very light, but what really stands out is the filling, made with a pistachio brigadeiro that has a very distinctive flavor. In addition, the white chocolate coating with pieces of pistachio is a differential that really makes the product even more delicious. Another point that caught my attention is the presentation of this product, which is decorated in an impeccable way and has a packaging with a navy blue tone that conveys a lot of elegance”.

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4

CHERRY FLAVOR:

Panettone Mousse Cherry, Copenhagen

(Kopenhagen/Disclosure)

The Panettone Mousse Cherry is filled with cherry flavored milk chocolate and covered with milk chocolate. Its decoration is made with bitter chocolate and its dough has chocolate drops.

In addition to this chocotone, Kopenhagen also brings the iconic Lingua de Gato line, which also has options for products that can be excellent to give as gifts at the end of the year and to enjoy during supper.

It is worth noting that, as of November 14th, the brand has special discounts on its digital channels and, as of the 19th, all physical stores also started to offer promotions, which will be available until November 27th in both purchase routes.

“Língua de Gato products, Kopenhagen’s iconic items, are loved and much desired. That’s why we chose this line to participate in this exclusive week of discounts. It is a way of encouraging our consumers to take advantage of this opportunity for their favorite chocolates”, says Monica Ogawa, executive marketing manager at Kopenhagen.

Comment: “Particularly, Kopenhagen is one of my favorite brands when it comes to chocolate, as their products are made with quality ingredients and deliver creaminess. So my experience with this panettone was incredible! Its filling has a strong flavor of the cherry itself and remains creamy even after being cut. The chocolate chips, as well as the frosting, make it even more crunchy and wonderful.”

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5

OF PEANUTS:

Peanut Pave, Brazil Cocoa

(Brazil Cocoa/Disclosure)

Brasil Cacau, a brand known for its Brazilian roots, innovated once again with the launch of Pavê de Amendoim panettone, which is part of the “Brasilidades” product line.

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In addition to panettone, the brand also has a catalog of products for all tastes and budgets, such as special truffles, souvenirs, children’s products and Christmas-themed gift boxes.

Panettone Peanut Pave is covered with milk chocolate, has milk chocolate drops in its dough and its filling is made with peanuts.

Comment:This panettone is perfect for peanut lovers. The peanut pieces that are part of the decoration of this product create a perfect crunch.. The peanut flavor in the filling is very intense, but not cloying at all, and the chocolate in the topping melts in your mouth”.

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6

DOCE DE MILK:

Panettone Dulce de Leche, Copenhagen

(Kopenhagen/Disclosure)

Decorated with white chocolate, this panettone is filled with dulce de leche and covered with milk chocolate.

Comment:I LOVED this panettone! I am a big fan of dulce de leche and I confess that, when trying it with a warm coffee, I fell in love. In addition to having a soft dough, the chocolate drops further complement the flavor, making it very well balanced”.

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