Feng Shui in the kitchen: decoration, organization and prosperity

Feng Shui in the kitchen? Yes, and mostly. After all, much of the rapprochement and integration between friends, family, couples and even children takes place in the most sacred place in a house: the kitchen. But this environment is much more than a meeting place.

It is in the kitchen that food and vital energy (chi) are transformed. This happens through the preparation of meals that nourish our physical body and feed our soul. For this reason, the kitchen is considered the heart of the homefrom where life flows.

To harmonize and energize this environment, nothing better than some Feng Shui tips for the kitchen. Check it out below:

Feng Shui in the kitchen: organization

Keep your kitchen in order, as thecabinets symbolize the organization of finances. Appliances must be in perfect working order. Crockery, trays, molds, pot sets, accessories, utensils, appliances and any type of object in excess, unused, chipped, broken or stopped, represent stagnant energy, stop. Get whatever is broken fixed quickly and get rid of anything you no longer use. Sharp objects such as knives, graters and scissors must be kept away.

Decoration

Opt for good lighting and cheerful decor. Flowers, fruits, herbs, spices, grains and jars with exposed food decorate and activate the energy of abundance. Beautiful crockery, pots and utensils, with vibrant and cheerful colors raise the vibrations and inspire cooks.

Feng Shui in the kitchen: stove and refrigerator

If the stove is next to or opposite a sink or refrigerator, place a wind chime or a multifaceted crystal sphere on the ceiling – including vases with natural spices planted in the earth: rosemary, basil, parsley, chives, mint. They are symbolic solutions so that the energy of the Water element (from the sink or refrigerator) does not extinguish the energy of the Fire element (from the stove).
Keep the refrigerator door from opening directly onto the stove.. If this happens, hang a multifaceted crystal from the ceiling between the two to harmonize the energy of the Water (refrigerator) and Fire (stove) elements.
Avoid cooking with your back to the kitchen entrance door. In that case, if there is no way to move the stove, place a mirror reflecting who enters and leaves the kitchen (as if it were a rearview mirror). The cook must be in this position of command and control, which symbolizes managing life through a broad view of the environment. Finance and Stove: Tell me how your stove is and I’ll tell you how your finances are. That’s right. The better cared for, conserved and new the stove, the more possibility of financial prosperity.

Fire element

The kitchen has a predominance of the Fire element, which is related to the energy of finance. It is through food that your body can sustain itself and have physical energy. Whenever possible, take care of this cooking corner yourselfdecorating or organizing the space.
To activate prosperity energy, use the stove every day, even if it is just to heat water for tea. Use all burners on the stove. Each mouth symbolizes a different source of income.

colors for the kitchen

White, pastel tones and light colors are the best. Bolder colors and colorful details are good, but the environment should be bright.
Avoid full black, a color that symbolizes water, as it will conflict with the main element of the kitchen, which is Fire. already the red can be used with care so as not to cause excess of this element. Colors like orange, yellow and red can wake up and stimulate the appetite. So, if you opt for any of these tones, use them sparingly and in detail and observe yourself. colors like green and blue tend to soothe and has the effect of discouraging the desire for food.

Final Tips for Feng Shui in the Kitchen and Prosperity

The kitchen should be warm and clean. Frames with images of fruits symbolize prosperity Pots with visible food, mainly grains, represent abundance. Dumpsters must be closed and away from the stove. Do not place dumpsters over the sink or worktops where food is prepared. And remember, use all the burners on your stove and take good care of it.