11 vegan brigadeiro recipes that will make you fall in love

Classic, the brigadeiro is a delicacy that is successful, whether at birthday parties or at that moment when you feel like eating a sweetie. For those who do not eat ingredients of animal origin, the alternative is to invest in the vegan brigadeiro. Know that this option can be just as delicious as the traditional version, so check out tasty options in the list below:

Made with plant-based milk, brown sugar and cocoa powder, this is a very easy recipe to replicate at home. All the ingredients go together to the fire and you must mix well until the texture thickens. At first, it may seem like you’re making hot chocolate, but it just takes a little patience to get the right texture.

To make this recipe, separate vegetable milk, cocoa powder, sugar and vegetable cream. Put everything together in a pan and stir until the mixture thickens. The result is a slightly soft consistency, but ideal for enjoying the candy with a spoon.

With a velvety texture and a taste of vanilla combined with chocolate, it is difficult to resist the taste of this brigadeiro. For this, you need to have chocolate bar 70% cocoa, demerara sugar, vanilla extract and vegetable cream. That last item can still be replaced with coconut oil.

And if you love brigadeiro and coffee, how about combining the taste of these two delights in a single bite? For this, you will need the drink already strained, condensed soy milk, vegetable margarine, dark chocolate and soy milk cream. The texture is very firm and the flavor mixes sweet and bitter in the right measure.

In addition to being delicious, this is still a healthy recipe. That way, you can taste a sweetie and still get some nutrients, it’s just an advantage! With avocado as a base, this option has a softer consistency, in the style of spoon brigadeiro. In addition to the fruit, you also need sugar, cane molasses, water and cocoa powder.

With a creamy texture, this recipe is made with water, sugar, oat flakes, semisweet chocolate, vegetable cream and coconut oil. The sugar, water and oatmeal are first blended in a blender to make homemade condensed milk. Then, just put it in the pan with the chocolate and vegetable cream and stir until the candy thickens.

In this recipe, powdered vegetable milk is blended in a blender with sugar until everything turns into a fine powder. Then, just add water, salt and coconut oil, and beat some more. This way, you get a vegan condensed milk that, in the sequence, goes to the fire along with chocolate and cocoa powder.

The preparation of this recipe begins with a homemade almond milk, which is then boiled with sugar and beaten in a mixer to turn into condensed milk. The next step is to take it to the fire along with cocoa powder and coconut milk to obtain the brigadeiro.

In this recipe, condensed milk is made with peanut milk and sugar cooked together. If you want, you can beat it to get a creamier texture. For the brigadeiro, condensed milk is combined with cocoa powder, salt, coconut oil and vanilla extract. This last item helps to flavor the candy.

Have you ever thought about preparing a vegan brigadeiro that is based on bananas? The fruit is cooked with the skin and everything in the microwave and then it is mashed. Next, it is combined with powdered rice milk and cocoa powder. Simple to make, this recipe is also ready in just a few minutes.

To close the list, this is a version of brigadeiro de paçoca that still has popcorn farofa. If you want to get out of the ordinary, this could be the ideal option to try out in your kitchen. In addition, this is a sweet that goes very well with June parties, but you can eat it any day of the year.

As you can see, making a vegan brigadeiro is not a difficult task. Now just choose which recipe you liked the most and run to the kitchen to test it. And to expand your menu even more, see also vegan stroganoff recipes.