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Lasagna, a dish of Italian origin, consists of layers of pasta in the form of sheets with different cheeses and sauces between them. Its dough is based on a mixture of wheat flour, water and eggs and the filling possibilities vary from tomato sauce, varied meats to the use of white sauce.
Opting for pasta in a meal ensures practicality and ease of preparation, as the assembly of the dish is simple, with a few steps, and there is the possibility of variety in the accompaniment.
The filling options do not stop there: it can be filled only with vegetables, with seafood or even have a sweet filling, just let your imagination run wild and explore the possibilities.
If you are one of the many lasagna lovers, check out the selection of recipes below and enjoy cooking this delicious and practical dish:
Recipes with meat, chicken or sausages
1. Easy and practical lasagna: as the author herself reports, this is the traditional Sunday recipe. Simple and easy to make, this recipe takes red sauce, ground beef, mozzarella cheese and ham between the pasta sheets. Remembering that the top layer must be cheese, to ensure a gratin look to the dish.
2. Lasagna bolognese with white sauce: in this recipe, each layer of bolognese sauce is associated with a layer of ham and alternated with the white sauce along with the mozzarella. Ideal mixture to please those who like both filling possibilities.
3. Lasagna Bolognese with white sauce and spinach gluten-free and lactose-free: here, the white sauce is accompanied by spinach, rich in iron and mineral salts, and the milk used for the sauce is lactose-free. Mozzarella and ham appear again and the dough used is based on cassava, ideal for celiacs or those allergic to gluten.
4. Mexican Lasagna: Instead of the traditional lasagna noodles, the author of this recipe uses potatoes cut into medium-sized cooked slices, which help to absorb the spiciness of the red hot sauce. As a white sauce, a mixture of ricotta cream and curd with lemon, ensuring the resemblance to sour cream or sour cream.
5. Meat and spinach lasagna: another version of the recipe that takes spinach, here the vegetable is sautéed and accompanied by meat sauce with tomato sauce and béchamel sauce.
6. Eggplant Lasagna: For this recipe, the lasagna noodles are substituted for thinly sliced eggplants. This vegetable is rich in nutrients, fiber and antioxidants, helping to prevent cancer. The sauce chosen was Bolognese, making the dish even tastier.
7. Lasagna with ground beef, zucchini and cheddar sauce: according to the author, this is the best lasagna in the world, and uses slices of zucchini instead of the traditional pasta. In addition to being present in the pasta, the zucchini is also grated along with the ground meat for the sauce. Zucchini this that aids in digestion and helps reduce cholesterol. Worth a try!
8. Chicken Lasagna: In this recipe, shredded chicken breast is the main ingredient. Accompanied by tomato sauce, corn and carrots, it is the filling chosen by the author. Attention to the tip: in the last layer, use a generous layer of ricotta cream or cottage cheese and mozzarella cheese to make the lasagna even tastier.
9. Chicken lasagna with pastry dough: to make the recipe even easier and more practical, the author used pastry dough instead of lasagna dough. In addition to speeding up the preparation of the dish, it also allows the lasagna to be prepared in advance, being refrigerated and only baked at the time of consumption.
10. Chicken, corn and bacon lasagna: this lasagna has ham, mozzarella, shredded chicken breast, corn, bacon and is accompanied by a delicious white sauce. The final touch is the freshly grated Parmesan cheese sprinkled on top of the dish.
11. Lasagna with chicken and hearts of palm: in this recipe, in addition to the authors presenting a delicious filling using chicken and hearts of palm, they also teach step-by-step how to make the lasagna dough. To make your dish with more personality.
12. Chicken Lasagna with Cream Cheese Sauce and Pancake Dough: This recipe is another option that allows you to prepare it a day in advance and bake it just before the meal. To make the recipe more practical, the author uses pancakes and, for the accompaniment, cream cheese-based sauce.
13. Special chicken lasagna: this version of lasagna does not use the traditional pasta in its assembly. Instead, mashed potatoes. For the other layers, ham, mozzarella and a delicious tomato sauce with shredded chicken.
14. Lasagna with turkey breast and white sauce: great option when you don’t have many ingredients at home, this lasagna only takes layers of pasta, white sauce, turkey breast, cheese and cheese spread across the plate, ensuring the creaminess of the recipe.
15. Broccoli and bacon lasagna: the filling chosen for this lasagna was white sauce with broccoli and bacon. Broccoli, a vegetable rich in calcium and has antioxidant and anticancer properties, makes the dish more nutritious and tasty.
16. Salami Lasagna: Using only lasagna noodles, mozzarella cheese, salami, Parmesan cheese for the last layer and homemade tomato sauce, this lasagna is easy and quick to make. Ideal for those moments that need practicality.
Lasagna with fish and seafood
17. Tuna lasagna: great option for busy days, in just a few steps and with just four ingredients, make a complete and tasty meal. As a highlight, this recipe takes tuna, rich in omega 3 and mineral salts.
18. Cod lasagna with potatoes: instead of lasagna noodles, thinly sliced potatoes. To assemble, just alternate the potatoes with the previously prepared cod cream. Finish with the cream and sprinkle grated Parmesan cheese, putting the dish in the oven. Within 40 minutes the lasagna will be ready to be enjoyed.
19. Salmon lasagna with horseradish sauce: with an oriental flavor, this lasagna takes salmon, fish rich in fatty acids and omega 3, accompanied by horseradish, an ingredient widely used in Asian cuisine and which helps in weight reduction and fights high blood pressure.
20. Tilapia lasagna: another option and recipe that uses zucchini slices instead of the traditional pasta. Here, it comes with tilapia fillets, mozzarella, light curd cheese and cherry tomatoes. Tasty and easy to make.
21. Shrimp lasagna with curd: extremely creamy recipe, it takes shrimp previously cooked with peppers, tomatoes and assorted seasonings. To ensure creaminess, cottage cheese and mozzarella cheese make the dish more inviting.
vegetarian lasagna
22. Lasagna and ricotta and spinach: this vegetable is highlighted once again. Together with ricotta and white sauce, spinach guarantees flavor and nutrients for vegetarian lasagna.
23. Eggplant and Zucchini Lasagna: Making about 4 servings, this version uses both eggplant and zucchini instead of pasta. Alternating this filling, the arm and tomato sauce complement the flavor. Ideal option for fans of veganism, it is also suitable for those who have intolerance or allergy to gluten and milk.
24. Lasagna with four cheeses in sugo: using mozzarella, parmesan, semi-cured and provolone cheeses for the filling, this recipe is also accompanied by a delicious sugo sauce, making the flavor even more remarkable.
25. Broccoli lasagna with white sauce: broccoli once again “shows up” and makes the lasagna richer and more flavorful. Here, it is accompanied by corn, grated carrots and white sauce. It’s a delight.
26. Green pasta lasagna with hearts of palm and broccoli filling: this recipe uses chopped hearts of palm, steamed broccoli, coconut milk, tomato sauce, canned peas and diced tomatoes. A wealth of colors and flavors.
27. Homemade lasagna with pesto: the traditional Italian pesto sauce is prepared with olive oil, garlic, parmesan cheese and basil. Here it is accompanied by bechamel sauce, the original name of the well-known white sauce. Highlight for the pasta recipe presented by the author.
28. Sweet potato lasagna: this lasagna has a layer of pasta, a layer of cheese, a layer of ricotta cream and a layer of roasted vegetables, among which are carrots, sweet potatoes, zucchini, cassava, parsley, tomatoes and eggplants. , all counted in medium slices and previously roasted.
29. Pumpkin lasagna with béchamel sauce: here the pumpkin is used in the form of a puree, being arranged on the plate alternating with the lasagna noodles and the traditional béchamel sauce (white sauce).
30. Crepioca lasagna: the filling for this recipe? Shredded chicken breast with tomato sauce, sliced carrots and eggplants. As for the dough, the famous crepioca, a mixture of crepe dough with tapioca. Different and very tasty.
creative lasagna
31. Bread lasagna: with just four ingredients, this recipe is a hit for those who want practicality in the kitchen. Just alternate tomato sauce, cheese, ham and slices of bread instead of lasagna noodles, and put it in the oven for the browning plate. Not only is it delicious, it’s quick and easy to make.
32. Frying pan lasagna: if you want a quick meal to prepare, this may be the ideal option for you. The lasagna is assembled and heated in a skillet, speeding up the cooking process. For this method to work, do not use more than three layers of dough, ensuring that the cooking is uniform.
33. Mini lasagna: remade and prepared in individual portions, it is ideal for those who will have guests at home and want a dish with a gourmet flavor. As a filling, bolognese sauce and mozzarella cheese guarantee the traditional flavor of the dish.
34. Individual microwave lasagna: accompanied by pepperoni bolognese sauce, cheese, ham and cream cheese, this recipe is a healthier alternative to frozen lasagna, being presented in individual portions and guaranteed flavor and speed of preparation.
35. Lasagna cup: the assembly of this lasagna is done in an unconventional way: the dough is placed in the shape of a cupcake, lining the sides and bottom of the shape. The assembly follows the traditional way: ground beef filling, white sauce and another sheet of dough is added. Creative and delicious.
36. Rolled lasagna: using pastel dough, the author of the recipe rolls the lasagna like a pancake, ensuring more filling to the dish. The flavor of the filling is given by the white cheese, which is broken with the hands, making them into small pieces and referring to the ricotta.
37. Lettuce Lasagna: this cold dish uses turkey breast, mozzarella cheese, sauce prepared with mayonnaise, ketchup and mustard, and instead of pasta, lettuce and tomato divide the fillings. Great option for the hottest days.
sweet lasagna
38. White Brigadeiro, Strawberry and Nutella Lasagna: great option for sweets lovers, this lasagna has layers alternating white brigadeiro, chocolate cream, sliced strawberries and finally, the hazelnut cream. To make it even more beautiful, decorate with strawberries…
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