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16 Rice Flour Cake Recipes to Try Today

Rice flour reduces blood cholesterol levels, improves bowel function and reduces the feeling of hunger. In addition, it is used in various dishes to replace traditional flours, such as cakes. Check out the recipes and learn how to prepare delicious cake options with rice flour!

1. Simple cake with rice flour

For starters, a super easy recipe that doesn’t need a mixer or blender. It’s a simple and delicious cake to eat for breakfast. Watch the video and check out how to do it!

2. Orange cake with rice flour

An orange cupcake always goes well, doesn’t it? So, know that you can also prepare this delight using rice flour. The cake is very fluffy and, in about 40 minutes, you taste the result!

3. Cornmeal cake with rice flour

Another delicious cake for you to try is cornmeal. In addition to the cake, the suggestion is to prepare a delicious syrup using coconut flakes. Did your mouth water? So, see more details on the Veganana blog.

4. Cassava cake with rice flour

If you want to try something different, we suggest preparing a super creamy cassava cake. The ingredients used are very light and ideal for those who are in food reeducation. In 50 minutes, the cake will be ready for you to try!

5. Coconut cake with rice flour

This is a gluten-free and lactose-free recipe for you to try at home. The preparation is simple, as you can mix the ingredients and hit them in the blender. Also, after 50 minutes in the oven, the cake will be ready. enjoy!

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6. Yogurt cake with rice flour

Want a unique flavored, fragrant and super fluffy cake? Then try this recipe! To prepare, just hit the ingredients in a blender and bake for 30 minutes.

7. Banana cake with rice flour

Here, we have a gluten-free and lactose-free recipe. The tip for baking is to caramelize the shape, put bananas cut into slices and add the dough. For more details, see the step by step video.

8. Lemon cake with rice flour

How about enjoying all the citrus flavor of lemon in a delicious gluten-free and lactose-free cake? In addition to rice flour, you will also use flaxseed flour. To finish, make a lemon syrup and serve this delight!

9. Sicilian lemon cake with rice flour

Here, the tip is to use rice flour with cornstarch to provide a fluffy consistency for the cake. This recipe yields 12 pieces and takes an average of 40 minutes to bake. Check out the details on the Moldando Afeto blog!

10. Apple cake with rice flour

Do you love apple? Then check out this amazing recipe! This fruit gives a delicious taste and aroma. Watch the video, write down all the ingredients and make a tasty cake so no one can fault it!

11. Nut Cake with Rice Flour

Here, the suggestion is to use nuts for the filling and make a delicious chocolate syrup to decorate and give a special touch to the cake. You can find the ingredients and preparation details on the Cinco Quarto de Laranja blog.

12. Tingling cake with rice flour

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The important thing when adapting recipes is to use flavors that everyone loves. Therefore, you will learn how to make a delicious cake with chocolate sprinkles in the dough. The best? The method of preparation is super easy, as you mix all the ingredients in the blender.

13. Chocolate cake with rice flour

This cake will help you to kill the craving for sweets without weight on your conscience. That’s because it doesn’t contain gluten or lactose. Best of all is that it’s easy to make, the dough is super fluffy and you learn to prepare a delicious syrup to decorate it.

14. Carrot cake with rice flour

Who doesn’t love a good carrot cake, right? To make the recipe even more delicious, try making the proposed chocolate syrup. Wonderful is not enough to describe the result!

15. Prestige cake with rice flour

In the video, you check out the step by step and the secrets to assemble. But be aware: this cake does not rise very much, so use a smaller shape to bake it. Also, 210ºC is the ideal temperature for the oven: if you bake it at too high a temperature, it will get tough.

16. Nest milk volcano cake with rice flour

To prepare this cake, you will beat all the ingredients of the dough in the blender and then make the frosting. The secret is to put the frosting in the middle of the cake, when it is cold, and sprinkle powdered milk on top. Make and share with the ones you love!

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After so many recipes, it’s hard to choose which one to prepare, isn’t it? Did you like our tips? So, learn how to also make a delicious fit cheese bread and make coffee time even more delicious!

Thais Regina

My love for words is so great that being a copywriter has become my profession. 25 years old, lover of cats, books, winter and chamomile tea. I like to talk about life, the universe and everything.

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