On the walls of ancient Egyptian sarcophagi, dating back more than 4 thousand years, images of sliced \u200b\u200bfish were preserved. This indicates that, since ancient times, man has been dedicated to fishing and consuming this food. Current science has already shown, with numerous studies, the benefits of fish consumption for humans. At the very least, we can state that fish oil has a favorable influence on human health, primarily on memory and mood.
O awesome.club will tell why it is worth preparing dishes with fish more often.
1. Reduces the risk of cardiovascular disease
According to some research, there is an inverse correlation between fish consumption and the risk of stroke. That is, the greater the consumption of this type of food, the lower the risk of suffering a stroke. Other data indicate that fish consumption helps prevent myocardial infarction.
2. Fish oil has a favorable influence on neurons
Humanity has dreamed of stopping aging for a long time and it is possible that new research results will make this a reality soon. Doctors hope to reduce the problems caused by aging with the help of omega 3 acids, which are part of the composition of fish oil.
3. Fish helps to lose weight
People who want to lose a few pounds should avoid single-food or very restrictive diets, adding fish to the menu. The Mediterranean diet, which is very popular today, is based on a balance between fish and vegetables. With such a meal, the body will receive the necessary vitamins, substances and proteins.
4. Fish helps athletes maintain a beautiful body
In addition to fish helping to lose weight, it is able to preserve the muscle mass of athletes, keeping the body healthy during intense training. This property makes it an indispensable component in sports diets. Likewise, it is recommended to consume fish oil when you have tendon injuries, to speed up your recovery.
5. Fish helps in the fight against aging
Due to physiological changes, elderly people often face sarcopenia, i.e. the degenerative loss of muscle mass and strength as they age. According to some hypotheses with which scientists are actively working, fish consumption helps to stop this process.
6. Fish can improve mood
Fish is not only beneficial for the body, but also for the soul. Scientists point out that the consumption of omega 3 fatty acids, found in the composition of fish oil, reduces the risk of depression, especially among women.
7. Is fish beneficial during pregnancy
It is recommended to add dishes with fish to the diet of pregnant women. Scientists show that fish in the diet of a future mother is necessary to form the nervous system of the fetus. Consumption also positively influences the development of cognitive functions in the brain.
Bonus for Vegetarians
Fish improve mood, but it is not necessary to eat them. Many manage to get a therapeutic effect when they buy an aquarium or sit down to rest by a lake. Aquarium fish have a favorable influence on the human nervous system. Therefore, people suffering from stress should set up an aquarium at home to relax.
If you don’t like broths, croquettes or sandwiches made with fish, you can replace it with others. Some marine products can be a good choice. For example: nori sheets, seaweed and fish oil sold in capsules.
We hope that our quick explanation will encourage you to eat fish more often or even to experiment with your own daily consumption. Do you have any favorite fish recipes? Share your tips with our team in the comments.
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