Tapioca is an ingredient that is part of the food routine of many people. And tapioca dadinho, have you tried making it at home? Present on the menu of the best bars in the country, the snack pleases the most varied palates and has everything to do with happy hour, with relaxation and cold beer. How not to love?
The coolest thing is that tapioca dices can be made with few items and quite practical. You can even freeze it! If all this talk has already made your mouth water, it’s time to check out 10 practical and irresistible recipe suggestions. Try it!
1. Tapioca dadinho with coalho cheese
With granulated tapioca, coalho cheese (it can also be semi-cured cheese), hot milk, salt and pepper, it is possible to prepare a snack worthy of the best bars. The mixture of ingredients should be kept in the fridge for at least 40 minutes before being fried in hot oil. Serve with sweet and sour pepper, cane molasses or the accompaniment you prefer. Check the preparation method.
2. Tapioca dadinho with pepper jelly
You know that appetizer that is salty and spicy in the right measure, which goes perfectly with a cold beer? It’s that! To make the dices, you only need five ingredients. The special touch is the homemade pepper jelly, made with orange juice, peppers and girl’s finger peppers. You will fall in love with these flavors.
3. Tapioca dadinho in the airfryer
Where are those passionate about the practicality of the airfryer? Here, another delight that can be prepared in the deep fryer. The tapioca dices in the airfryer are very dry and with a great consistency. Another tip that makes lives easier: you can prepare the recipe and leave it frozen until the day you serve it. Only advantages! Access the full recipe.
4. Tapioca dice with white pepper
If you’re making tapioca dice at home to entertain guests, don’t be afraid to make an entire recipe – or even two. That’s because they are so delicious that they will run out quickly! In this proposal here, a pinch of white pepper guarantees even more flavor. It is worth remembering that the tapioca used must be granulated, not starch. See the step by step and try it.
5. Tapioca dadinho with oregano
Here, the tapioca dice makes a difference with a touch of oregano. However, it is worth using creativity – and the spices you have available in the kitchen, of course. And how about taking your snack to another level? Try adding sun-dried tomatoes to the recipe. It’s a spectacle. Check the preparation method.
6. Roasted tapioca dice
If you’re not a fan of deep-frying, you can be happy: tapioca dices are also delicious when baked in the oven. The first step of the preparation is to mix the grated coalho cheese and the granulated tapioca with hot milk, stirring constantly. Then just season with salt and pepper. Want to know the rest? Don’t miss the step by step.
7. Tapioca dadinho with onion
Raise your hand who thinks that every savory recipe should have at least a little onion! It brings a characteristic and passionate flavor to the dishes, and in the case of tapioca dadinho it is no different. For 400 g of grated coalho cheese, 1 and 1/2 cups of granulated tapioca and 600 ml of milk, a handful of dehydrated onion was used. To learn how to make it, check out the full recipe.
8. Vegan tapioca dadinho
Although tapioca dadinho is traditionally made with cheese, it is possible to enjoy versions without ingredients of animal origin. In the video above, for example, the items needed to prepare the appetizer are granulated tapioca, salt, onion, peanuts, olive oil, oil, vinegar, hot water and seasonings. The step by step is very simple. Perfect idea to welcome friends.
9. Sweet tapioca dadinho
After checking out so many savory and appetizing recipes, it’s time for dessert. Have you ever thought about eating sweet tapioca dadinho? In addition to the list of ingredients being quite different, with milk, coconut milk, honey, condensed milk, whey-free cream, sugar and grated coconut, the dices are baked in the oven at 180 degrees. A touch of grated cheese makes all the difference in the final result. You will be surprised.
Another delicacy full of flavor and a great choice to serve to friends is guacamole. You like? So see the tips and learn how to make the delicacy with a Mexican accent.
Nicole Dias
Graduated and postgraduated in journalism, she ended up becoming a publicist by profession. Gaucho, blogger, passionate about life. Good with a fork, singer in the shower, great storyteller, terrible joke teller. She reads a lot, talks a lot, watches more Netflix than she should.
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