New Year’s Eve is a party that allows for a greater informality than Christmas. Some choose parties or clubs and others prefer to have a simple and cheap New Year’s dinner with friends and family. Whatever your taste, it is always possible to prepare an appetizing dinner in a practical and inexpensive way. Check out:
Meat
1. Creamy shredded fish: just add cream to spice up any dish. Sauté the shredded fish and then let it cook for 5 minutes over medium or low heat. Season as you prefer and add cream and a glass of curd.
2. Roasted Tilapia: In this recipe you will use whole tilapia seasoned with lemon, garlic, black pepper and salt. For the seasoning to stick better, make small cuts all over the fish. Let marinate overnight and bake with vegetables.
3. Shank: the secret of this recipe is to season the ham one day and roast the other day, so that the meat is tastier. To accentuate the juiciness, use bacon, pepperoni, onion, carrot and garlic in the seasoning.
4. Pressure loin: this recipe is so easy that you can even use the already seasoned loin and everyone will love it. Start by sealing the meat and then add the seasonings you think are necessary.
5. Fried ribs: cut into cubes and season the pork ribs. Let it marinate for 2 hours, then just put it in the pan and follow the instructions. Lots of flavor in a simple and economical way.
6. Ground beef fricassee: the first step is to sauté the ground beef. For the cream, curd, cream, onion and olives are beaten in a blender. Assemble a plate in a refractory and gratin with mozzarella cheese. A good choice for any special occasion.
Guaranteed main course, now it’s time to choose your side dish. See the next topic!
follow-ups
7. Greek rice: if cooking is not your favorite activity, this dish is perfect for you and it looks beautiful colored with various vegetables. To fill the eyes and the table.
8. Farofa: a good farofa can’t be missed and the secret to the flavor of this dish is to start by frying cubes of bacon and pepperoni in butter and add the other ingredients little by little. Check out!
9. Stuffed Baskets: This accompaniment is great to be served in a simple dinner. The baskets are made with ready-made pastel dough and the fillings can follow your taste. The tip is to opt for creamy options to impress in taste and look.
10. Tropical salad: the salads are perfect for hot days, characteristic of the New Year’s Eve season. Your job in this preparation will be just grating and chopping the ingredients. Make the dish creamier with a rosé sauce.
11. Mayonnaise Salad: This Sunday lunch classic can shine brightly in your supper. The base follows the traditional preparation with potatoes, mayonnaise and eggs and the ornaments are vegetables of free choice.
12. Lentils: Eating lentils is one of the New Year’s superstitions. And to make everything with a special flavor, add bacon, sausage and onion. Try it!
When choosing supper accompaniments, don’t forget to think of them according to the main course, so that everything goes well.
desserts
13. Coconut Manjar: Manjar is a dessert made with milk, coconut milk and grated coconut. The end result resembles a pudding, but its white color will perfectly match the New Year’s mood.
14. Pudding without oven: pudding that does not go in the oven is a very practical dessert. The syrup must be prepared first and the mass is all made in the blender. Wait for it to freeze and serve this simple, cheap and delicious candy.
15. French toast: the base of French toast is stale bread, which must be cut into thick slices and passed in the egg and vanilla mixture and then in the milk and condensed milk mixture. Fry and cover with sugar. A New Year’s Eve classic.
16. Chocotone pavé: enjoy this Christmas delight and prepare a delicious pavé. Assemble the candy in layers and finish with a chocolate, peanut and cherry ganache.
17. German Pie: Few ingredients are enough to save your New Year’s Eve dessert. This wonderful German pie is easy to prepare and will delight with such beauty and flavor.
18. Open bonbon: this is an easy dessert that has no secrets. Make a cream, add the fruits and cover with a chocolate ganache. If you can’t find strawberries, take the opportunity to use the grapes that are always present on the New Year’s table.
With these suggestions, the menu for your simple and inexpensive New Year’s Eve dinner is guaranteed. And of course, a toast at the turn of the century can’t be missed, see clericot suggestions for an easy and refreshing drink.