9 baguette recipes that will make your mouth water

Of French origin, the baguette (or baguette) is known for being a type of French bread with a peculiarity: its elongated shape and crispy crust. It is not known exactly how it came about, but it is speculated that it was around 1856. Napoleon Bonaparte’s bakers would have decided to create the baguette to facilitate the transport of bread inside soldiers’ trouser pockets.

Since then, the product has won over not only the local community, but also several parts of the world. Check out new recipes below and enjoy this delight even more!

1. Traditional baguette

In this recipe, you learn how to make the traditional baguette dough in a very easy way. And, best of all, with just three ingredients: wheat flour, water, fresh yeast and salt! Simple, no?

2. Whole baguette

Prefer a healthier option? This recipe is perfect! It yields five servings and you can even increase it with sunflower seeds, sesame and flaxseeds.

3. Homemade stuffed baguette

Stuffed with tomato, cheese, corn and onion, this is a great option for an afternoon snack. To make the dough even more irresistible, you can brush beaten egg and sprinkle Parmesan on top when it is almost baked. Learn to do.

4. Baguette with corn flour and chia

Did you run out of wheat flour? No problem! In this recipe, you’ll learn how to make a mouthwatering pasta with alternative ingredients like corn and chia flour. Run to check out the step by step.

5. Baguette with egg and bacon

Do you want to look good, but don’t know much about cooking? This recipe is easy and exceeds expectations! To make the stuffing, fry small pieces of bacon until crispy and golden. Then, in the same fat, sauté onion, garlic and set aside. In a bowl beat eggs, chives, salt, cream, mozzarella, pepper, nutmeg and add the bacon and onion previously sautéed. Ready! Irresistible! See the preparation method in detail.

6. Creamy baguette with bacon and onion

This recipe combines two wonderful ingredients: bacon and cream cheese. And the result couldn’t be different! A super creamy and delicious baguette that can be prepared quickly and will be a hit on any occasion. Learn to do.

7. Baguette stuffed with chicken and catupiry

Another tasty option to eat for an afternoon snack or to share with friends. The ingredients of the moment are chicken and catupiry, which together make up a soooo delicious sandwich! To make it even more juicy, cover the baguette with pieces of mozzarella cheese. Connect step by step.

8. Quiche on the baguette

Do you have some baguettes at home and don’t know what to do? This is the perfect solution! Here, just cut the baguette in half (lengthwise), carefully remove the core, fill it with the light ricotta filling and put it in the oven. A simple solution that will turn the most shriveled baguette into a very appetizing dish! Check the preparation details.

9. Mega sandwich on the baguette

This recipe is one of those hunger killers! It combines very good and affordable ingredients like ham, cheese, turkey breast, lettuce, salami and a rosé sauce to create a delicious sandwich.

Did your mouth water? Choose one of the recipes and don’t feel like it anymore! Learn how to also prepare squid recipes for an afternoon coffee of the gods.