51 pasta recipes for those who love practicality and lots of flavor

Pasta is a famous dish, present both in our daily lives, when we are looking for something quick to cook, and also in more elaborate dinners.

The types of noodles vary in nutritional composition, color and shape, allowing for different and appetizing dishes. In addition to varying recipes using pasta, there are numerous options for sauces and side dishes.

Pasta recipes with red sauce

1. Traditional spaghetti bolognese: this recipe is classic and super practical to make. It asks for the traditional ingredients of a good pasta bolognese, such as ground beef, lots of seasoning and tomato sauce.

2. Pressure cooker creamy pasta: unlike conventional recipes, this pasta is made in the pressure cooker. Super-fast, you can make creamy pasta with ingredients you already have in the fridge. A dish to keep up your sleeve and always make!

3. One-pot caprese pasta: in this easy recipe, just mix delicious ingredients like cherry tomatoes, basil and buffalo mozzarella in one pot. For those who want practicality and delicious pasta, this recipe is perfect!

4. Pasta with Meatballs Parmigiana: This recipe takes your pasta out of the ordinary, leaving it delicious with grilled meatballs. Prepare the pasta with sauce, add the meatballs and finish with cheese on top. Bake until browned and your dish is ready!

5. Macaroni with red sauce with sardines: for those who love sardines, this recipe is simple and easy to make on a daily basis. For the sauce, use canned sardines, canned green corn and tomato sauce sachet. The recipe is ready in 10 minutes and yields 5 servings.

6. Barbecue pasta with bacon and chicken: how about a barbecue sauce to give your pasta a special touch? The chicken and bacon complete the combination with a lot of flavor. The sauce and pasta are made in the same pan, making the recipe more practical.

7. Pasta with soy bolognese sauce: perfect for vegetarians, this dish is not only practical to make but also super nutritious. The recipe calls for ingredients such as soybeans sautéed with olive oil and garlic, vegetable broth and soy sauce.

8. Grandma’s Red Sauce Pasta with Chicken: who doesn’t love grandma’s cooking secrets? In this recipe, the red sauce is simple, but it is accompanied by cooked chicken tulips to complement the dish. Hmmm!

9. Pasta in red sauce with barbecue leftovers: to enjoy what’s left of the weekend, how about pasta made in the pressure cooker? The pan does just about everything, making the recipe simple. Just don’t forget to let the pressure come out naturally for the pasta to cook. You can also replace the red meat with chicken which is delicious!

10. Pasta in red sauce with mushrooms: this recipe takes just 30 minutes to prepare. Prepare the macaroni and set aside. For the condiment, let the funghi soak until it is soft, then drain the water and sauté the pieces with oil, garlic and onion. Add the tomato sauce and bring to a boil. At the end, add spices like basil and pepper. Is ready!

Pasta recipes with white sauce

11. Pasta with traditional white sauce: in this simple recipe you learn how to make the classic white sauce. To do this, fry the grated onion in butter until wilted, add the wheat flour all at once. Then, cook for about 2 minutes and gradually add the milk, stirring to avoid lumps. Add the grated cheese, pepper and adjust the salt. Cook over medium heat, stirring constantly until thickened and enjoy!

12. Parisian pasta: this pasta is also practical to make. With a simple ingredient you make this tasty sauce! The recipe calls for nutmeg, ham, peas, sour cream and wheat flour, as well as traditional seasonings such as salt and pepper.

13. Macaroni in white sauce with bacon: to give your sauce that up, add bacon to the recipe. It’s easy to make, just fry the bacon in a pan and separate it to make it very dry. For the sauce, sauté the onion and add wheat flour until golden. Add milk and mix until thickened. Pour the sauce and bacon over the pasta and your dish is ready!

14. Macaroni in white sauce with mushrooms: another vegan option, this sophisticated dish is simple to make. Just cook the pasta, prepare a simple white sauce and add the sautéed mushrooms and lots of seasoning! The dish is ready in 20 minutes.

15. Macaroni with white oat sauce: to prepare this version, soak the oats in filtered water and let it rest for at least 15 minutes, then put it in the blender and blend until you get a very smooth cream. To complement, use shitake and spinach. In addition to being creative, the recipe is super healthy.

16. Macaroni with white sauce with almonds and pepperoni: with simple ingredients, this pasta is practical to make and is very tasty. In a pan with olive oil, sauté the onion and garlic, as soon as it browns add the milk, salt and pepperoni. When it starts to boil, add the cream, almonds and also the cooked pasta; mix well, add the chopped arugula and turn off the heat. To finish, add pieces of sautéed pepperoni!

17. Macaroni in white sauce with ham and cheese: practical for everyday use, the recipe calls for only traditional white sauce with the addition of ham and cheese. The tip is to serve with grated cheese or oregano.

18. Pasta in white sauce with smoked salmon: this version uses penne pasta and classic white sauce, made with wheat flour and milk. Just mix the pasta and sauce and after that, add the smoked salmon and green onions to taste.

19. Conchiglione stuffed with white sauce: this dish is great for special occasions. Cook the conchiglione and set aside. For the filling, you will need ingredients such as sun-dried tomatoes, cottage cheese and black pepper. Stuff the conchigliones, cover them with the sauce, grated cheese and bake for 20 minutes in a medium oven. Enjoy!

Garlic and oil pasta recipes

20. Pasta with garlic and traditional oil: the recipe is very simple and perfect for beginners. After cooking your favorite type of pasta, put the oil in a separate pan, let it heat up and fry the garlic, stirring so it doesn’t burn. Then just add the pasta and the dish is ready.

21. Wholemeal garlic and oil pasta: similar to traditional garlic and oil, this recipe is also super practical to make in everyday life. Its differential is the integral pasta, more nutritious than the common one.

22. Garlic and oil pasta with bacon and arugula: in a large skillet, fry the bacon until golden brown; add the garlic and sauté for 1 minute; add saffron, arugula, green smell and adjust the salt. To finish, add the reserved water and finish with lemon, olive oil and grated Parmesan cheese to taste.

23. Garlic and Oil Pasta with Parmesan: Using spaghetti-style pasta, this recipe is ready in minutes and calls for simple ingredients you already have in the kitchen. The secret is in the seasoning, with lots of grated Parmesan cheese and chopped parsley.

24. Garlic and oil noodles with a touch of basil: the recipe follows the same steps as the traditional ones. What sets it apart is an ingredient often used in pasta, basil. Thanks to him, the dish gets a special touch!

25. Garlic and oil pasta with almonds: ready in 25 minutes (with the cooking time included), this pasta is creamy with the addition of almonds in the recipe. Take the recipe out of the ordinary with just one ingredient!

26. Garlic and Oil Noodles with Eggplant Sticks: This delicious dish includes garlic and oil noodles complemented by roasted or grilled eggplant (whichever you prefer). It’s a complete, healthy and perfect meal for those who want to avoid meat!

27. Garlic and oil noodles with pepperoni: using organic ingredients, this recipe is simple and has a special touch, the pepperoni pepper. A salad is enough to complement the dish!

28. Garlic and oil noodles with walnuts and Sicilian lemon: with pieces of walnuts and Sicilian lemon on the pasta, this recipe gets a special flavor. With these ingredients, added basil and parmesan, the dish is tasty and different!

oven noodles recipes

29. Oven noodles with broccoli and shredded chicken: this recipe can be made with leftovers from the weekend and is delicious with white sauce and broccoli to complement it. It takes 10 to 15 minutes in the oven to brown and be ready!

30. Oven noodles with vegetables: this lighter noodle has several types of vegetables, such as carrots and broccoli, to add flavor. Just cook the pasta, add the vegetables and seasonings to your liking and put it in the oven.

31. Bacon and Chicken Bacon Pasta: super easy to make, the recipe calls for penne pasta, shredded chicken and crispy bacon. To complement, add catupiry-type cheese and mozzarella to brown in the oven.

32. Oven noodles with mayonnaise: sauté onions in butter, add tomatoes, and let it cool down a bit. Then, remove from the heat, add the mayonnaise, milk, peas and corn, plus minced ham. Add the pasta in a refractory form, mix the sauce and take it to the oven. So just wait for gratin to taste the dish!

33. Baked Macaroni and Cheese: To replace meat, a great alternative is macaroni and cheese. This recipe calls for several types of cheese, such as cheddar, Minas, mozzarella, as well as white sauce and cottage cheese to complete. Perfect for anyone who loves cheese!

34. Green oven noodles: the noodles are named after the spinach cream that sets the recipe apart. In addition to the pasta and sauce, add crumbled ricotta and place in the oven to brown.

35. Escondidinho de macaroni gratin: in addition to being delicious, it is a great dish for special occasions. It takes common ingredients and takes just 15 minutes in the oven. This recipe will win you over!

36. Oven-stuffed nests: confused by the name of the recipe? It’s nothing more than pasta with a taste of lasagna! The “nest” is the rolled noodles itself. Just add sauce and bake.

instant noodles recipes

37. Instant noodles with garlic and butter: as the name implies, this recipe is very quick to make, it’s ready in 3 minutes. Just cook the pasta and drain the water. Then, sauté the garlic in butter and put the parts together. Easy, isn’t it?

38. Instant Creamy Noodles: Tired and want to grab a quick bite to eat? This recipe is for you! You can mix several leftovers you have in the fridge to prepare this creamy pasta, made with cheese and other ingredients, such as ham and even salad.

39. Instant noodles with fig and parma: noodles don’t always have to be simple and the proof is in this super elegant recipe. In addition to instant noodles, the recipe uses less conventional ingredients such as pecan nuts, figs and parma ham.

40. Instant noodles with Greek yogurt: to replace the seasoning that comes in noodle packages, the tip is to make a sauce using…