22 blender cake recipes that combine flavor and practicality

If there’s one thing that always goes down well, it’s a piece of cake. Whether for breakfast or an afternoon snack, it is a versatile food that allows for different preparations, fillings, toppings and combinations. How about making your next cake in the blender? In addition to the preparation being much simpler, the amount of dishes you will dirty will be less.

We love recipes that are practical and, at the same time, full of flavor. You too? Then you will definitely love this list below.

Check out 23 of the best blender cake recipes on the internet. You will find suggestions from the simplest, like grandma’s classic cornmeal cake, to much more elaborate ideas – but equally mouth-watering. The oven is already heating up, huh?

Simple blender cake recipes

1. Simple cake: you know that basic cake to have with coffee at the end of the afternoon? It’s this one! Very easy to make and with a neutral flavor, it allows you to make any filling or topping you prefer!

2. Cornmeal cake: this recipe looks like it came out of grandma’s notebook. The classic cornmeal cake takes fennel and leaves an irresistible smell throughout the house. You can replace the fennel with grated Parmesan cheese, which is very interesting.

3. Corn cake: this blender cake takes few ingredients and is very economical. The ingredients list takes green corn, butter, sugar, wheat flour, milk, baking powder and 3 eggs.

4. Chocolate cake: don’t get me wrong, take me to eat this chocolate cake! Easy, practical and very tasty, it’s a good request to make on the weekend. If you make a neat cover, it gets even better.

5. Coconut cake: this cake uses condensed milk in the recipe, so it’s very soft and delicious. You can prepare it in just over an hour: about 10 minutes mixing the ingredients and 50 minutes baking!

6. Yogurt cake: very fluffy and moist cake, all beaten in the blender. How not to love? To give it a different touch, you can flavor it using lemon zest, orange zest, chocolate or even vanilla essence.

7. Lemon cake: the highlight of this cake is the crispy crust made of lemon with sugar. The preparation is very simple, just beat all the ingredients, except the yeast, in the blender, add it later and bake!

8. Orange cake: this cake takes the whole orange, peel and all. It can be made with pear or bahia orange, both ways are very tasty. Bake in a preheated oven at 200 degrees for about 1 hour.

9. Passion fruit cake: whoever thinks that blender cake is not fluffy is very wrong. This version here takes concentrated passion fruit juice and looks amazing! It’s worth covering with the passion fruit pulp for a special touch.

10. Cassava cake: cassava, cassava, cassava. Regardless of what you call it, that’s the main ingredient of this cake. Use coconut milk and condensed milk to make the cake very moist. It will be difficult to eat just one piece!

11. Tangerine cake: to make this cake you need to remove the seeds and the white part of the tangerines (also known as bergamots or tangerines). The result is soft, fragrant and tasty.

12. Plum cake: to make this cake you need sugar, eggs, margarine, milk, chocolate powder, wheat flour, yeast and pitted black prunes. The ingredients are blended in a blender and the plums are placed at the end so they don’t fall apart so much.

Special blender cake recipes

13. Blender cake with strawberry truffle frosting and chocolate chips: this cake rises a lot and is very fluffy. To make the truffle topping you just need condensed milk, heavy cream, strawberry gelatin and unsalted butter.

14. Inverted pineapple cake: in addition to being very beautiful, this cake is very simple to make. The ingredients are easy to find – and many you may already have at home. Try decorating with cherries or plums!

15. Inverted Banana Cinnamon Cake: you know those bananas that are almost overcooked in your house? They are the ones you can use to make this cupcake here. The secret to unmold this cake and it comes out perfect is to unmold it while it’s hot.

16. Chocolate banana cake: this cake is tasty and also nutritious! The recipe takes coconut oil, coconut sugar, oat flakes, walnuts, raisins, eggs, yeast and runny banana. Chocolate chips are optional, but add a nice touch.

17. Honey bread cake: think of a divine cake. Thought? It’s that! The filling is dulce de leche, the frosting is ganache, the cake tastes like honey. We’re already salivating just thinking about it… Let’s go to the kitchen!

18. Yogurt cake with berries: this cake has a very special texture, resembling a bread pudding. Add berries, yogurt and grated coconut to the basic dough. It’s delicious.

19. Peanut cake: the differential of this recipe is the addition of 5 tablespoons of roasted and finely ground peanuts. It’s worth sprinkling peanuts or paçoca on top, too, for a decorative touch.

20. Creamy coconut cake with soft cocadinha frosting: a mix of cheesecake with creamy cornmeal cake. We are already in love! This cake is made with milk, sugar, condensed milk, flour, eggs, coconut milk and butter. The topping is condensed milk with grated coconut. Pure sweetness!

21. Coconut cake with condensed milk: the secret for this cake to be even more beautiful is to spread the frosting while it’s still hot. As the cake is very wet, it is recommended to bake it in a removable bottom tin lined with parchment paper.

22. Passion fruit mousse ice cream cake: this cake is perfect for summer. The differential is the passion fruit mousse topping, made with condensed milk, concentrated passion fruit juice, passion fruit pulp and milk.

Which of these recipes will be your choice to accompany a coffee in the middle of the afternoon? Put it in the comments! Also share with friends who love a practical and delicious recipe!